Why I Read, Part 2
The second answer is short: because I’m hungry.
I could respond to the Why do you read? question with Why do you eat?
I’m hungry to know, hungry to discover, hungry to learn. Hungry for story, hungry for wordsmithery, hungry for surprise. I’m hungry to see, hungry to really see my world, your world, their world over there. I thirst for books that establish my roots and for books that bend my thoughts. I don’t mind books that give me a needed smack-down. I want to laugh, I want my throat to constrict, I want to gasp, to nod, to stop reading and ponder. I want to recognize, to reform, and I dearly want to remember.
In my mind, I often classify my current read by a food equivalent. This is butternut soup: light, but nourishing. This is chocolate torte: rich and sweet. This is steel cut oats: not very exciting, but it gets the job done. This is burnt garlic: yuck! This is a cup of tea and a sit-down. This is an omelet: satisfying protein. This is flour and water: half-baked! This is a glorious main-dish salad: it took some time and effort, but so worth it.
A confession: I love cotton candy. It’s pure sugar, I know, but those yummy sticky pink wisps whisper joy, joy, joy…—until they are suddenly thoroughly revolting. Shoved in the garbage. You know that kind of book? Mediocre writing, but a catchy storyline. If you finish, you feel filmy and regret the hours you just wasted. I don’t like retching; better to avoid wretched things, even when they appear so seductively lovely.
There is a time for easy reading (fast food), reading magazines or online articles (snacks), and escape reading (ice cam from the carton). I have a few favorite comfort books, all British, which I admit are in the suburbs of sentimental. Excellent books for children are my first choice when fatigue and grief confound me.